Story

“Pocha” refers to small, tented, outdoor food and drink stalls scattered across Korea. Typically extending their welcome late into the night, these stalls invite patrons to enjoy a delightful combination of meals and beverages. Pocha establishments specialize in serving delectable Korean street food complemented by a choice selection of beer or soju. One area where pocha thrives is in Itaewon, a vibrant and multicultural district nestled in the heart of Seoul, South Korea. Itaewon is a hotspot for both locals and foreigners, drawing them in with its lively nightlife during options.

Itaewon Pocha seamlessly merges the culinary offerings of traditional pocha with the laid-back ambiance of a sophisticated bar. It offers a diverse range of Korean comfort food, street eats, and fusion dishes, such as pastas, kimchi bulgogi fries, and a variety of flavors of tteokbokki. This unique blend creates an inviting space for friends to relax, savor a fusion of Korean street food, and enjoy each other’s company over drinks. It epitomizes the spirit of Itaewon, where diverse influences come together to create a memorable and enjoyable experience.